Results 1 - 10 of 30 for solo poppy seed filling

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Work cream cheese, butter, flour ... 1 teaspoon of filling in center and squeeze 2 ... until light brown. When cool, dust with powdered sugar.

Cream butter and cream cheese. ... 1/2 teaspoon of filling of your choice. Bake at 350°F for 20 minutes. Sprinkle with powdered sugar. Let cool.

If you don't have cake ... in can of poppy seed filling, vanilla, and baking soda. ... icing that is nice and smooth. Frost cake and refrigerate.

Mix and put through Cuisinart ... of your hand. Fill with 1 teaspoon meat and ... 2/3 can of poppy filling onto dough. Sprinkle with raisins. ... 1-2 days in refrigerator).

Open rolls and separate into ... cool, sprinkle with confectioners' sugar. Note: One can of poppy seed filling will do 2 cans of crescent rolls.



Dissolve yeast and sugar in ... while mixing the poppy seed filling and walnuts together. Roll out ... 40 minutes. Sprinkle with powdered sugar.

Cut butter into flour, using ... ingredients for the filling and spoon onto the strips ... sheet for baking. STRIPE WILL SPREAD OUT DURING BAKING.

Preheat oven to 350°F. In ... (microwave ok). Fold Solo filling (save a little to brush ... 45-60 minutes or until cooked through (ovens may vary).

Cream butter and sugar until fluffy. Add poppy seed filling. Add egg yolks, one ... top with powdered sugar or drizzle frosting of your choice.

10. KOLACKY
Mix butter, flour, sour cream ... into small squares. Fill center with solo filling, fold over and pinch ... sheet. Bake at 375°F until browned.

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