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Results 1 - 10 of about 850 for sirloin chop
Partially freeze beef until it can be just pierced with the tip of a sharp knife. Slice diagonally into bite-size strips. Combine soy ...
Cut the sirloin tip steak into 1-inch cubes. ... packet. Fresh mushrooms and a few spoonfuls of condensed mushroom soup make another nice variation.
Thinly slice beef tips and ... too much). Finely chop the garlic and parsley together ... removing foil (or cover); keep oven door closed. Serves 6.
The following is an excerpt from the book Grill! by Pippa Cuthbert & Lindsay Cameron Wilson. Chimichurri is a fresh herb-and-vinegar ...
Note: Soak skewers in water ... prevent burning. Arrange sirloin, pineapple, green peppers and ... minutes in a small saucepan. Makes 6 servings.
100 year old Cornish pasty direct from Cornwall, England. Known also as Cornish Pasties, these old-timey turnovers are a delicious and ...
Tip: Soak bamboo skewers in ... to prevent burning. Spear sirloin, pineapple, green peppers and ... remaining heated marinade. Makes 6 servings.
Mix flour, pepper and salt ... a pan. Roll sirloin steak in flour mixture. Place ... at 350°F for 25 minutes until hot through and through.
Chop slices of sirloin tip into small pieces and ... minutes. Serve over Uncle Ben's Whole Grain Brown Rice or mashed potatoes. Serves 8 to 10 people.
In small bowl, mix all stuffing ingredients; set aside. Divide meat into 4 servings. Form into 3 x 4-inch patties. Make indentation into ...
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