1. Preheat oven to 450 ... shape into 3-ring pretzels. Brush each pretzel with egg whites; sprinkle with sesame seeds and kosher salt. 3. ... rack. Makes 6 servings.
These are best if they ... twist each into pretzel shape. Put pretzels onto baking ... coarse salt and/or sesame seeds. Bake at 425°F for 12 to 15 minutes. .
Remove breadsticks from can and ... piece into a pretzel shape and arrange on 13" ... lightly with caraway, sesame seeds or salt. Bake at ... and serve. 8 servings.
Ingredients: 5 (breadsticks .. cream .. mustard .. salt ...)
On floured cutting board, cut ... long. Make into pretzel shapes on lightly greased cookie ... poppy seed or sesame seeds. Let rise, uncovered, 15 ... brown. Makes 8 pretzels.
Put yeast in bowl, add ... and shape into pretzels. Preheat oven to 425 ... pretzels. Sprinkle with sesame seeds. Transfer to lightly greased ... Makes about 2 dozen.
Mix yeast and sugar with ... and shape the pretzels as follows: Divide dough into ... coarse salt or sesame seeds. Preheat oven to 475 ... store in airtight container.
In mixer bowl combine 2 ... 1 1/2 tablespoons sesame seed and yeast. In saucepan ... long. Shape into pretzels by forming a knot and ... brown. Makes 24 pretzels.