On a floured surface, pat ... with salt and sesame seeds. Set, uncovered, in warm ... of oven. Bake pretzels on center rack at 450 ... or until golden brown.
Preheat oven to 425 degrees. ... Shape into a pretzel. Place on baking sheets. ... coarse salt or sesame seeds. Bake 25 minutes or ... amount of all-purpose flour.
Dissolve yeast in water. Add ... and shape into pretzels. Pretzels should not be ... egg, sprinkle with sesame seeds. Bake at 425 degrees ... Makes 12 large pretzels.
Preheat oven to 425 degrees. ... Shape ropes into pretzels. Place on cookie sheet. ... coarse salt or sesame seeds. Bake 10-25 minutes until golden brown.
Mix yeast and sugar with ... and shape the pretzels as follows: Divide dough into ... coarse salt or sesame seeds. Preheat oven to 475 ... store in airtight container.
Preheat the oven to 425 ... letter, number or pretzel shape. Repeat with remaining dough ... and sprinkle with sesame seeds or kosher salt. Bake pretzels for about 12-15 minutes.