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Results 1 - 10 of 11 for seasonings boston butt
I make this often on Gameday and it always gets wiped out! You can also make this in a Crock-Pot. If you make this a day early, put the ...
Delicious and cheap! Rub dry seasonings all over roast and into ... have seconds! Great for parties because it makes about 15 or so servings.
STEP 1: Peel and chop ... to give the seasonings time to age and ripen. ... 28 to 32 (8 oz.) servings. Don't forget the ice cream for dessert!
4. ROAST
Boil Boston Butt or Pic-Nic roast for 1 ... butter and mix all ingredients into it. Bring to a boil over medium heat and spread onto the meat.
Bake meat at 375 degrees for 1 hour. Reduce temperature to 250 degrees and cook 8 hours. Simmer sauce 2 to 3 hours while meat cooks. Pull ...
Recipe for your favorite pastry. ... and crumbs. Add seasonings that you prefer. I use ... minutes or 1 hour. Can be frozen. Heat and serve warm.
Stew all day over low heat. Good the next day with 2 tablespoons cornstarch added to make sauce for smothered burritos.
Mix beef and pork thoroughly. Add eggs and mix. Add bread crumbs, cracker crumbs, salt, black pepper and red pepper to taste. Mix chopped ...
In a large mixing bowl: ... all well. Stick butt liberally, all over with turning ... fissures where the seasonings can go; rub butt well, ... on Hawaiian Rolls. Enjoy!
Preheat oven and roasting pan ... for 20 minutes. Season top side of roast. Turn ... sandwiches the next night and lunch for 1 or 2 the day after.
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