Results 1 - 10 of 49 for scrod fillets

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Line an oven-proof dish with aluminum foil. Place fillets skin-side down. Sprinkle with bread ... degrees for 10 minutes, then broil for 3-4 minutes.

Dip fish in salad dressing. Place in single layer, skin side down, on buttered 15 x 10 baking dish. Combine cheese and potato chips. ...

Cut fillets in flour into large serving ... mix together. Stuff scrod fillets and bake, covered, at ... garnished with lemon wedges. Serves 4.

Beat the egg, then beat in beer. Whisk in the flour, salt and pepper until smooth. Cover and let stand 30 minutes. Just before frying, stir ...

Center each fillet on 12-inch square of aluminum ... foil on top and at both ends to secure. Bake in oven at 350 to 375 degrees for 30 minutes.



Saute onion in oil in ... dish. Cut fish fillets into 6 portions (4 oz. ... 375 degree oven for 15 to 20 minutes or until fish flakes with fork.

Combine lemon juice, sherry, lemon ... small bowl. Place fillets on broiler pan. Spray fish ... about 5 minutes or until fish flakes with a fork.

Wash fish and place in ... uncovered in a 350 degree oven for 30-45 minutes, depending on thickness of fillet, or until fish is done. Serves 4.

Place fish fillets in shallow dish (cut in ... over top. Pour and spread undiluted soup over the top of fish. Bake at 375 degrees for 45 minutes.

Saute onion. When tender, add mushrooms and cook until tender. Add soup and warm this mixture. Put the fish into a baking dish. Pour the ...

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