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Tip: Try corn cornbread for more results.
Results 1 - 10 of 19 for scallop corn cornbread
Melt butter in baking dish. ... sour cream and cornbread mix. Add both cans of corn with liquid. Stir. Pour into ... recipe can easily be doubled.
Mix all ingredients together except ... or until cheese is melted. For a pleasant variation, add one can chopped green chilies to corn mixture.
Mix all ingredients together, and bake 1 hour at 350°F.
Beat eggs slightly. Add sugar, butter, cornbread and sour cream. Add to corn, put in 9 x 13 inch dish. Bake at 350 degrees for 45 to 50 minutes.
Mix together and bake in 2 quart casserole dish for 45 minutes at 350 degrees.
Combine all ingredients and place in a buttered 2-quart casserole. Dot with butter. Bake at 350 degrees for about 45-50 minutes.
Mix all ingredients together. Bake at 350 degrees for 45 minutes to 1 hour. Test for doneness with toothpick. Serves 8 to 10.
Mix first three ingredients. Add last three ingredients. Mix again. Pour in greased 9 x 13 inch pan. Bake at 350 degrees for 45 minutes. ...
Mix together. Place in greased 1 1/2 or 2 quart baking dish. Bake at 350 degrees for 40-45 minutes or until done.
10. SCALLOPED CORN
Melt one stick butter. Add other ingredients and mix well. Bake at 350 degrees for 1 hour in a 2 quart casserole dish.
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