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Results 1 - 9 of 9 for sauerkraut lima beans
Heat water and beans to boiling in Dutch oven. ... as needed. Cook lima beans covered for 1 hour. Add sauerkraut, sugar, soup mix, soy ... to 1/4 cup water).
2. KAPUSTA
Wash sauerkraut well. Place in a 2 ... in oil. Heat lima beans with liquid in a saucepan ... Continue cooking gently for 1/2 hour - ready to serve.
Soak lima beans overnight. Simmer in water until tender. Simmer sauerkraut separately. Add the beans and ... flavors. Salt and pepper to taste.
Cook spareribs. Add beans, onions, celery and carrots. ... but firm. Add sauerkraut which has been rinsed once ... soup and boil 15 minutes more.
Put ham and lima beans in large pot and fill ... and mash the ingredients in the soup for a few minutes. Add sauerkraut. Cook 15 minutes more.
Wash beans and cover generously with water. ... large can of lima beans can be substituted for ... and boil. Add sauerkraut to beans and add enough ... in place of sauerkraut.
Put all ingredients into large pot and heat at medium heat until thoroughly heated. Serves about 8.
Fry bacon and diced onion and drain off grease well. Place all ingredients in pot. Place on stove and cook for 1 hour on low heat. Serve ...
Drain juices from the vegetables. ... until flavors blend, on top of stove or oven. People who don't ordinarily like sauerkraut like this one!
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