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Results 1 - 10 of 115 for sauce smokies
Combine all ingredients and baste ribs at least once every half hour while smoking.
Put smokies, sauce and onion in Crock-Pot. Put on LOW for 4 to 5 hours. Or on HIGH for 2 to 3. Depending on your Crock-Pot. Enjoy!
Guys LOVE this recipe. Fast ... or microwave. Add sauce and heat again until all ... blender). Add to the Frank's Red Hot Sauce and proceed as above.
Mix ingredients in crock pot. Stir for 2 minutes, then add smokies. Cook on high for 2 hours; then reduce to low and simmer. A great party snack.
Combine ingredients and pour over 1 pound smokies and simmer in crock pot. You can use 1 pound hot dogs cut into pieces instead of smokies.
Combine all 3 ingredients in crock-pot; mix. Cook on high until bubbly. Turn on low for another 30 minutes. Serve. Great at potlucks.
Mix all but the flour together. Bring to a boil. Beat in flour. Add smokies and simmer.
To 6 cups water add:
Brown sausages then combine with blended and heated sauce. As fondue or casserole with toothpicks.
Melt butter in saucepan. Add other ingredients and simmer slowly for about 30 minutes, stirring frequently. Good over chicken or ribs.
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