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sauce smokies
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sauce smokies
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41.
COCKTAIL WIENERS
Combine barbecue
sauce
, sugar and seasonings in ... microwave 1 1/2 to 2 1/2 minutes on high. Stir in
Smokies
. Microwave 4 to 6 minutes, stirring once.
Ingredients: 5 (mustard .. sauce .. smokies .. sugar ...)
42.
CROCK - POT BBQ RIBS
Sprinkle ribs with salt and ... serving pieces and put in crock pot. Pour in BBQ
sauce
. Cover and cook on low 8 to 10 hours. (High: 4 to 5 hours).
Ingredients: 4 (spareribs ...)
43.
BAKED BREAKFAST OMELET
Place bread cubes in 9"x13" glass baking dish. Place sausage over bread and sprinkle with cheese. Beat eggs, mustard, salt, Tabasco and ...
Ingredients: 8 (cheese .. milk .. mustard .. pieces .. salt .. sauce ...)
44.
LITTLE BARBECUE WIENERS
Empty package into a medium sized saucepan. Let simmer in the whole bottle of barbecue
sauce
. This is a great appetizer.
Ingredients: 2 (sauce .. sausage)
45.
FANCY FRANKS
In skillet, combine all ingredients. Simmer 15 minutes, stirring occasionally. Serve warm with cocktail pick.
Ingredients: 6 (jelly .. juice .. mustard .. sauce ...)
46.
BBQ COCKTAIL FRANKS
Place all ingredients in crockpot on high for 4 hours. Turn to low until ready to serve.
Ingredients: 6 (franks .. sauce .. smokies .. sugar ...)
47.
BOURBON BITS
Combine first 3 ingredients and bring to a boil, add meat and simmer slowly for 1 hour. Best done in crock pot and simmered a couple of ...
Ingredients: 4 (bourbon .. pieces .. sugar ...)
48.
VINTAGE SMOKIES
Mix jelly, barbecue
sauce
, and red wine vinegar. Add Bryan
Smokies
and heat in a crockpot until hot. Serve from chafing dish or crockpot.
Ingredients: 4 (jelly .. sauce .. smokies .. vinegar)
49.
BARBECUE PARTY FRANKS
Mix all ingredients. Marinate overnight. ... saucepan for 30 minutes. Serve in a bowl with small amount of
sauce
; keep warm. Serve with toothpicks.
Ingredients: 4 (length .. sauce .. sugar ...)
50.
AMERICANIZED FRIED RICE
Scramble eggs with no spices; ... carefully, pour soy
sauce
over rice evenly. Mix well ... for those who are vegetarian, and add more veggies.
Ingredients: 8 (bacon .. diagonally .. garlic .. onion .. peas ...)
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