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Results 1 - 10 of about 910 for salad dressing garlic
Wash and dry spinach leaves ... done slowly or dressing will separate. Let stand at ... before mixing into salad. This amount is for true garlic lovers - less can be used.
Mix well in covered jar: Toss salad with garlic dressing.
Mix ingredients. Store in refrigerator. Makes 1 quart.
Combine salad oil, lemon juice and vinegar ... pepper sauce and garlic; cover tightly. Let stand ... to blend. Shake dressing well before using. Serve over crisp green salad.
Cook pasta as directed on ... well. Combine mayonnaise, garlic, lemon juice and mustard ... salt, pepper and dressing. Toss well to coat ... pasta. Chill. 8 servings.
One small clove garlic, minced, 7 ounces thinly ... tossing gently. Serve salad with dressing and croutons. Yield: 6 servings. ... dressing and 4 croutons.
Stir together all ingredients. Cover and chill. Makes 1 cup. Creamy Onion: Substitute 1 tablespoon grated onion in place of garlic.
Combine mustard, flour, salt and ... in Worcestershire, Tabasco, garlic, anchovies, vinegar and oil. ... toss with enough dressing to coat leaves well. Sprinkle ... 6 to 8 servings.
Place vinegar, mustard, garlic, paprika, salt and pepper in bowl. Gradually add oil, beating with wire whisk until thickened.
Combine all ingredients in a jar with a screw-on cap. (Do not use blender.) Refrigerate up to 4 weeks.
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