Roll Sauce Cream - Recipes

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Results 1 - 10 of 54 for roll sauce cream

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1. SOLE-BROCCOLI ROLL-UPS WITH CREAM SAUCE

Wrap 1 fillet around each ... medium heat until sauce boils. Stir in lemon peel ... degrees for 20-25 minutes or until fish flakes. 4-6 servings.

2. HAM ROLLS WITH COTTAGE CHEESE IN SOUR CREAM SAUCE

Combine soup and 1/2 cup sour cream in a bowl; set aside. ... each ham slice. Roll up ham, folding in the ... with sour cream sauce. Bake at 350 degrees for 20-25 minutes. Yield 8 servings.

3. BAKED CHICKEN WITH SOUR CREAM

Mix together sour cream with all other seasonings. Dip chicken in this mixture. Roll in dressing and arrange in ... for one hour or until tender.

4. APPLE CRISP WITH TOFU WHIPPED CREAM

Preheat oven to 375 degrees. ... with Tofu Whipped Cream, if desired. Serves 4 ... an excellent non dairy topping. Makes approximately 3 cups.

5. CREAM CHEESE MUSHROOM BITES

Saute diced onion and mushrooms ... large bowl, blend cream cheese and sour cream. Add ... taste with Worcestershire sauce. Spread mixture on sliced bread; roll up and cut into quarters. ... 40 to 50 appetizers.

6. TORTILLA-CREAM CHEESE ROLL UP

textcen (Tortilla Thingies) (If a hotter sauce is used, reduce amount). Mix cream cheese and picante sauce with ... tortilla 1/2 thick; roll up; refrigerate until chilled, approximately ... Slice 1 inch thick.

7. MEXICAN CREAM CHEESE ROLL - UPS

Spread mixture over tortillas. Roll up tightly and wrap in wax paper or plastic wrap. Refrigerate overnight then slice.

8. MEXICAN CREAM CHEESE ROLLS

Mix all above ingredients. Spread on flour tortillas and roll up. Wrap in waxed paper ... Cut into bite size pieces. Serve with picante sauce.

9. HAM ROLLS WITH CREAMED PEAS (MICROWAVE)

Cook frozen rice in pouch ... each ham slice. Roll the ham slice and place ... frozen peas in cream sauce and milk and butter. Microwave ... power, or until hot.

10. CREAM CHEESE OYSTER ROLL

Cream the cream cheese. Add to ... the center and roll to create a log - ... overnight. Garnish with fresh parsley. Serve on crackers or breads.

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