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Results 1 - 10 of 1,670 for roll out pie
A quick, healthier pie crust that is flaky and ... paper on top. Roll into desired size. Peel off ... is 15 minutes left to lightly brown top.
Combine flour, salt and sugar in a 9 inch pie pan. Mix with fork. Beat ... super easy and for people who like pie but don't want to roll out crust.
Add to dry ingredients. Mix with a fork. Divide into 5 balls. Chill.
Place 1 package crescent rolls on bottom of 9 x ... with 2nd package crescent rolls (roll to fit top). Bake at 425 degrees for 15 to 20 minutes.
Sift flour, salt and baking powder. Cut in shortening. Add beaten egg, vinegar and cold water.
Mix dry ingredients with a fork in pie tin. Measure oil in a ... A top crust may be rolled out between wax paper or crumbled on top of filling.
Brown meat with onion, pepper ... can of dinner rolls in bottom of 9 x ... pinch together. Bake at 375 degrees until top is brown or 15-20 minutes.
Measure flour before sifting into large bowl with other dry ingredients. Cut in shortening. Break egg in a cup, add vinegar then fill cup ...
Sift dry ingredients into pie pan. Combine oil and milk; ... degrees, then reduce oven temperature to 325 degrees and bake until filling tests done.
10. BUTTER ROLL PIE
Combine flour and salt; cut ... water, mix well. Roll dough out on floured board to 1/4 ... rolls. Return to oven and bake about 7 minutes longer.
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