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roka blue cheese
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roka blue cheese
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1.
CHEESE BALL
Mix together well. Roll in pecan meal after forming into balls or logs. You may want to chill after mixing for two or three hours before ...
Ingredients: 6 (blue .. cheese .. parsley .. sauce ...)
2.
CHEESEBALL
Mix together and cover with walnuts. This is best when made a day ahead. Flavors blend together and makes for a great cheeseball.
Ingredients: 5 (cheese .. onion .. worcestershire ...)
3.
CHEESE BALL
Combine above ingredients at room temperature. Chill until very firm. Shape and roll in nuts.
Ingredients: 6 (blue .. cheese .. juice .. sauce ...)
4.
YELLOW CHEESE BALL
Blend soft cream
cheese
(with mixer) with rest of ingredients. Form into ball and chill. Roll in chopped pecans. (Can be frozen.)
Ingredients: 6 (cheese .. nippy .. salt .. vinegar ...)
5.
CHEESE BALL
Mix ingredients together, form into ball. Roll in chopped pecans. Great for parties.
Ingredients: 4 (cheese ...)
6.
CHEESE BALL
Mix all ingredients well and form into ball. Chill and roll into chopped nuts.
Ingredients: 5 (cheese .. vinegar ...)
7.
CHEESE BALL
Mix all ingredients together and shape into ball. Chill for two to three hours and then roll in pecan chips.
Ingredients: 5 (cheese .. sauce ...)
8.
3 CHEESE BALL
Add Worcestershire sauce and garlic ... together all three
cheeses
. Let sit in refrigerator ... Divide amount in half. Makes two
cheese
balls.
Ingredients: 5 (cheese .. sauce ...)
9.
CHEESE DIP
Blend first 7 ingredients together. ... bread. Place the
cheese
dip in the loaf. Arrange ... pieces of bread around the platter to use for dipping.
Ingredients: 8 (bread .. cheese .. cream .. salt .. sauce .. whiz ...)
10.
CHEESE BALL
Have
cheeses
at room temperature. Mix together ... parsley. Good Christmas gift for diabetics. Freezes good up to 6 months in air tight container.
Ingredients: 7 (cheese .. nuts .. parsley .. vinegar ...)
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