In 1 quart casserole, blend together sugar, cornstarch and salt. Gradually stir in ... small amount of pudding into beaten egg. Return egg ... butter, vanilla and rice. Stir well. Makes 4 servings.
Grind the pistachios in a ... dry ingredients (sugar, cornstarch, salt) in a separate ... Then temper the pudding, by brining 1/2 cup ... serving. Serves 4. .
Good source of protein, vitamin ... Stir in milk, rice and vanilla. Place saucepan in ... Mix water and cornstarch; stir into raspberries. Heat ... and boils, 4-5 minutes.
Mix rice with water in saucepan. Heat ... cup sugar with cornstarch and salt. Beat egg yolks ... stirring occasionally, until pudding is creamy and most of ... with cinnamon or nutmeg.
Ingredients: 10 (cornstarch .. juice .. milk .. rice .. salt .. sugar ...)