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Results 1 - 10 of 15 for quick sausage quiche

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Mix all ingredients well and ... 40 minutes. Cool 5 minutes. Serve. NOTE: Fry together sausage and onion. Drain and mix with other ingredients.

Tear up slices of bread; ... Brown and drain sausage in skillet. Drain off fat. ... This may be prepared the night before. Cover and refrigerate.

1. Beat eggs. Add all ... into greased 9 inch quiche or pie dish, top with parsley and paprika. 4. Bake at 350 degrees for 30 minutes. Serves 6-8.

Sprinkle meat, cheese and onion in lightly greased 10 inch pie plate. Beat until smooth the milk, Bisquick, eggs, salt and pepper. Pour ...

Sprinkle cooked meat over bottom of pie plate. Sprinkle with shredded cheese and onion. Combine milk, bisquick, eggs and Mrs. Dash. Beat ...



Mix the above ingredients in a bowl. Prepare 8-9 inch pie crust. Pour spinach mixture into pie shell. Bake at 400 degrees for 30-45 ...

Fry sausage; drain. Add sauteed onion. Add green chilies, cheese, and eggs. Pour into a Ritz pie crust. Bake at 350 degrees for 35 minutes.

Mix all ingredients together. Pour into unbaked deep dish pie shell. Bake at 400 degrees for 30-40 minutes. Keeps several days in the ...

Mix all ingredients well. Pour into deep dish pie shell. Bake 30 minutes at 400 degrees.

Beat eggs and yolks with half and half, add salt and pepper, and then blend in other ingredients. Pour into pie shells. Bake at 375 degrees ...

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