Tip: Try green mixed cabbage for more results.

Results 1 - 10 of 10 for purple green mixed cabbage

Mix to taste: Vinegar Salt Sugar Chop or shred carrots and cabbage fine. Add dressing mix so it is moist on salad and stir. Serve cold.

In deep bowl, layer ingredients in order given. Refrigerate overnight. Serves 6 to 12.

In a large bowl, mix cabbages and onion. Stir in shredded ... together. Add to slaw and toss. Refrigerate for at least 2 hours to blend flavors.

Mix shredded cabbage, onions; break noodles into ... dressing and toss right away before serving. Mix chicken flavor packet from soup mix with:

Drain corn; save the liquid. Chop the green pepper and onion; slice the cabbage very thin. Set aside. Mix the vinegar, oil, sugar, salt, ... to blend the vegetables.



Combine first 4 ingredients. Mix well. Mix dressing ingredients and ... boil. Pour over cabbage mixture and stir until very well mixed. Store in refrigerator in ... a month or more.

Mix: Or purchase saffron or ... cup of red cabbage (This is not a misprint) ... turns a deep purple. Boil two medium beets ... will take more readily.

Shred carrots and cabbages into fine strands. Combine, in ... fork or whisk, mix until smooth. Pour mixture into ... (sweetener) for better taste.

In large bowl mix cabbage, zucchini, onions, apples and ... for several hours. Yield: 4 servings - 1 vegetable - 1 fat - 1 fruit - 114 calories.

Mix dressing altogether. Pour over salad; mix well, and let stand overnight in refrigerator.

 

Recipe Index