Results 1 - 10 of 76 for pretzel cheese sauce

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Preheat oven to 250ºF. Combine ... and hot pepper sauces, mixing until smooth. Add ... storage containers. Makes about 3 cups (6 1/2 cup servings).

Heat cheese and beer in a 3-quart ... the red pepper sauce. Remove mixture and place ... heat setting. Serve with vegetables, bread, or pretzels!

Preheat oven to 250°F. Heat butter in large sauce pan until melted. Remove, stir ... stirring every 15 minutes. Spread on absorbent paper to cool.

Melt butter, oil and bacon fat. Stir in Worcestershire sauce. Add salts. Remove from ... combine nuts, cereals, pretzels and Cheese Flings. Pour sauce over this ... minutes. Yield: 5 quarts.

Dissolve Jello in boiling water and add cranberry sauce and orange berry sauce; mix ... butter, Mix in pretzel crumbs. Pat into 9 x ... degrees; cool. Cream cheese with white sugar. Feed in ... Serve on lettuce leaf.



Preheat oven to 250 degrees. ... in Durkee pepper sauce, Worcestershire sauce and Parmesan cheese. Add remaining ingredients, one ... Makes about 2 quarts.

In a large bowl, mix cereals, pretzels and snack crackers. Pour into ... 2 1/2 hours, stirring every 30 minutes. Store in airtight containers.

Combine first 5 ingredients in ... vinegar and Worcestershire sauce. Pour over ingredients in ... minutes. Pour on wax paper to cool. Yield: 9 cups.

Toss all ingredients and bake at 250°F for 45 minutes. Stir mix every 15 minutes.

Place the above in a ... with the following sauce after the sauce has been ... Cook 1 1/2 hours stirring often so cereals will absorb all sauce.

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