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Results 1 - 10 of 122 for praline pecan candy
In a large pan, mix ... to 240°F on candy thermometer). Remove from heat. Add butter and pecans. Beat by hand for ... Makes approximately 24 pralines.
Mix sugar and sour cream - cook to soft ball (235 degrees) - add vanilla and nuts. Beat for a few minutes - drop teaspoonful on wax paper.
Candy will be cooked over range ... thickens, then add pecans. Stir constantly so as ... in a butter greased pan. Let cool and cut into squares.
Mix together sugar, milk, and ... one drop of candy into cup of cold water to determine if ready. When candy hardens in water, add chopped pecans.
Mix the pudding mix, white and brown sugar and evaporated milk together. Let it come to a boil and cook for about 3 minutes. Stir mixture ...
This has been a family favorite for years! It is delicious! I always make 2 pans, one to freeze for Christmas or share with other family ...
Combine sugar, milk, pecans, and salt in an ... sugar. Drop onto wax paper with newspaper under it. Drop from wooden spoon. Makes 20-30 pralines.
8. CANDY
Boil sugar, milk, butter and ... gloss. Stir in pecans. Drop by spoonfuls on ... onto a greased cookie sheet. Bake 30 minutes in a 300°F oven.
Mix sugar, salt and butter ... is dissolved. Add pecans and cook to soft ball ... thicken and coat nuts. Drop by teaspoon to form small patties.
Omitting the pecans, cook over low heat ... and beat until candy thickens, but is still glossy. ... tablespoon onto waxed paper to form patties.
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