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Results 1 - 10 of 72 for pound cake blueberries
Cream butter and sugar. Add eggs one at a time and beat until light and fluffy. Add vanilla. Sift 2 cups flour, salt and baking powder ...
Cream butter in 1 cup ... lemon peel and blueberries. Bake in well greased ... make holes in top of cake and drizzle lemon glaze over warm cake.
Bring butter, eggs, and sour ... until combined. Add blueberries, beating on low speed ... a rack 10 minutes. Remove from pan. Cool. Serves 10.
Cream butter and sugar; add ... Add pecans and gently fold in blueberries. Bake in greased and floured tube pan for 1 1/2 hours at 325 degrees.
In large bowl, beat together ... ingredients, except flour, blueberries, and pecans. Beat until ... minutes. Remove from pan and cool completely.
350 degrees 1 hour, grease ... apples, then 1/2 blueberries, then 1/2 cinnamon topping ... "Makes a nice cake anytime but especially in the fall" with fresh apples.
In a large bowl, cream ... Fold in the blueberries, spoon the batter into ... top. Bake the cake in a preheated 375 degree ... toasted lightly and buttered.
Mix together all ingredients, except blueberries. Then blend until smooth. ... and 1/4 cup butter. Layer: Cake, Ice Cream, then Sauce Topping.
Mix all ingredients, except blueberries. Add blueberries. Bake at 350 degrees for 45 minutes to 1 hour in greased and floured Bundt cake pan.
In a large mixing bowl, ... cream. Fold in blueberries. Spoon into 2 greased ... thickened. Serve warm or cold with the pound cake. Yield: 2 loaf cakes.
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