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Results 31 - 40 of 72 for pound cake blueberries
Mix, adding berries last. Bake at 350 degrees for 1 to 1 1/2 hours in 10-inch tube pan.
Mix and add: Pour into greased, floured tube pan. Bake 1 hours at 325 degrees.
Mix all ingredients except blueberries well. Fold in blueberries with ... pan at 350 degrees for approximately 1 hour. Cool in pan 20 minutes.
Grease a 10 inch tube ... batter. Pour into cake pan. Bake at 350 degrees ... Cool in pan 10 minutes. Remove from pan and let cool completely.
Cream butter and sugar. Add eggs, one at a time, and beat until light and fluffy. Add vanilla. Sift together 2 cups of the flour, salt, and ...
Grease a tube or bundt ... for 70 minutes, or until cake tests done. Cool in pan on rack for 10 minutes, then remove to rack to cool completely.
Cream butter and sugar. Add eggs fluffy, add vanilla. Sift 2 cups flour, sifted ingredients to creamed mixture and beat. Dredge berries in ...
Cream butter and sugar, add ... dribble frosting over the cake; see below. Combine milk and butter together, heat and XXX sugar. Dribble over cake.
Rinse and drain blueberries. Add dry ingredients together. ... pan, 45 minutes at 325-350 degrees. Sprinkle top with powdered sugar. Very moist!
Use 2 tablespoons butter to ... coat pan. Dredge blueberries in 1/4 cup of flour ... flour used in cake. Mix all ingredients together. ... hour and 10 minutes.
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