REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
BLUEBERRY POUND CAKE | |
1 box yellow Duncan Hines butter cake mix 1/2 c. oil 3 eggs 8 oz. cream cheese, at room temperature 15 oz. can blueberries, drained Mix all ingredients except blueberries well. Fold in blueberries with spatula. Cook in greased and floured bundt pan at 350 degrees for approximately 1 hour. Cool in pan 20 minutes. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |