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Results 1 - 10 of 52 for potatoes franks
Slice 2/3 of frankfurters in ... chop remainder. Prepare potatoes as directed on package. Stir ... small amount of potato mixture in bottom of 8-inch ... time. Makes 4 servings.
Pare and slice enough potatoes to equal 2 cups; set ... Place half of franks in bottom of 2 quart ... until crumbs are lightly browned. Serves 4.
In medium skillet combine soup, ... until boiling. Stir in potatoes and frankfurters; heat. Top with snipped parsley, if desired. Serves 4 or 5.
METHOD: In a large serving bowl, combine hot potatoes and onions; cover and keep ... and frankfurters. Sprinkle with parsley. Makes 6 servings.
Heat oven to 350 degrees. Cook potatoes until almost done. (They shouldn't ... shredded cheese if desired on top.) Cover with foil. Bake 30 minutes.
Prepare sauce by combining soup, ... casserole dish, layer potatoes, sauce, and hot dogs. ... for 30 minutes. Uncover and bake 15 minutes longer.
In saucepan, combine potato, vegetables, onion, parsley, bouillon ... all day. Add franks (ham is good also) about ... milk. Stir in vegetables.
In a saucepan, cook onion ... thick and bubbly. Fold in franks and potatoes. Place in 1-quart casserole. Cover and cook 35 minutes at 350 degrees.
Combine soup, milk, onion and ... arrange alternate layers of potato, sauce and franks. Cover and bake at 400 degrees for 30 minutes. Serves 4.
Set aside one frankfurter for ... one half of potatoes into a buttered casserole; pour ... frankfurters over sauce; repeat with potatoes and sauce.
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