Results 1 - 10 of 90 for potato ham corn soup

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In a large Dutch oven or soup pot, melt 2 tablespoons of ... and translucent; add ham cubes and minced leek, if ... thawed broccoli and corn. Continue to cook over ... cream-style corn, if desired.

Peel and dice potatoes, put ... add onions, milk, ham, cream of mushroom soup and potatoes. Cook over medium-low ... occasionally. Add cream-style corn, salt and pepper. Bring ... have on your shelves.

This soup is great on a cold ... boil. Add onions, ham, and corn. Reduce heat to medium-high ... works too, but doesn’t melt as well as Velveeta.

Simmer potatoes with the salt ... Add in diced ham, cook for about 30 ... celery seed, and corn, then milk to onions ... with crusty French bread.

Boil potatoes with skin on until cooked. Sauté onion, ham and corn until onion is soft and ... cream of mushroom soup and milk to make sauce. ... 350°F for an hour.



In 3 1/2 to 4 ... all ingredients, mix well, making sure potato slices are covered with sauce. Cover, cook on LOW setting for at least 8 hours.

Combine soups, milk, ham steak, onions, mushrooms, pepper, garlic, corn, green beans, seasoning and ... additional 15 minutes at 425°F. . Hubbell

In Dutch oven, heat olive ... medium and add ham bone (if using), then add ... foam on the soup, don't panic, just skim ... sour cream and corn, stirring both ingredients into ... ever had is ready!

Cook all ingredients together except wait til last 10 minutes of cooking to add cream and ham. Enjoy. Add butter if desired.

Combine vegetables and water to ... Add tomato juice, ham bone and seasonings, adding water ... adjust seasonings; if soup doesn't have enough ham flavor, ... right. Yield: 5 quarts.

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