Popcorn Balls Karo - Recipes

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Results 1 - 10 of 105 for popcorn balls karo

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1. POPCORN BALLS (EASY)

Boil first three ingredients 2 ... continuously. Gradually pour over popcorn. Toss until coated. Grease hands and shape into balls. Wrap when cool.

2. NEVER FAIL POPCORN BALLS

Be sure to wet your ... when making the popcorn balls! Cook first four ingredients ... Cooks Note: Use of a candy thermometer is recommended.

3. HALLOWEEN POPCORN BALLS

These have been a favorite ... dissolved. Pour over popcorn; mix until popcorn is completely covered. Form balls quickly with buttered hands; place ... make Christmas popcorn balls.

4. PECAN CASHEW POPCORN BALLS

Great for Halloween! Wrap popcorn balls individually in squares of amber ... cool place. Cooks Note: Use of a candy thermometer is recommended.

5. HALLOWEEN POPCORN BALLS

Combine corn syrup, sugar, vinegar ... forms a hard ball). Reduce heat to low. ... shape into large balls. Makes 12 balls. Variation: ... candy thermometer is recommended.

6. EASY POPCORN BALLS

Preheat oven to 250°F. Put popcorn in a large, 4-inch deep ... well. Form into balls. Makes approximately 8 balls. ... thermometer is recommended. .W.

7. OLD-FASHIONED POPCORN BALLS

Combine sugar, corn syrup, water, ... stirring, to hard ball stage (254°F on candy thermometer). ... shape mixture into balls. Place on wax paper ... candy thermometer is recommended.

8. HALLOWEEN POPCORN BALLS

These are wonderful no-fail popcorn balls. Combine all ingredients in ... Experiment with other flavors of jelly. Cranberry is wonderful! Makes 12.

9. EASY POPCORN BALLS

Mix together. Boil 1 minute ... popped corn. Working quickly, form into balls. (I dip my hands in cool water to keep balls from sticking to them.)

10. POPCORN BALLS

Mix all except butter. Cook ... forms a hard ball when a drip is put ... add butter. Pour over popcorn and form balls. NOTE: Butter hands first!

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