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Results 1 - 10 of 16 for pecan pie bread pudding

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Place 1 bag of frozen bread rolls in bottom of Bundt ... package of butterscotch pudding and pie filling. Pour or sprinkle on ... and 1/2 cup pecans. Prepare the night before. ... turn out on plate.

Mix butter, brown sugar, pudding, milk and nuts together. ... the morning. Can make half a recipe in 9 x 9 inch pan using 1 dozen frozen rolls.

Preheat oven to 350°F. In ... blend. Fold in pudding mix. Stir in apricots and ... x 2 1/2-inch bread pans. Bake 1 hour or ... rack. Makes 2 loaves.

Spray tube cake pan with Pam. Place pecans and raisins in bottom of ... brown sugar, and pudding mix; pour over rolls (dry). ... on plate; serve warm.

Cut 1 loaf of dough ... the brown sugar, pudding mix, melted butter and the ... invert dish on platter or cookie sheet to remove rolls. Serve warm.



In a large bowl, combine bread and sugar. Set aside. In ... squares. Serve warm or cold. Garnish with whipped cream, if desired. 12 to 15 servings.

In a large bowl, combine bread and sugar. Set aside. In ... squares. Serve warm or cold with whipped cream, if desired. Yield 12 to 15 servings.

In a large bowl, combine bread and sugar; set aside. In ... until firm. Cut into squares. Serve warm or cold with whipped cream. 12 to 15 servings.

In a large bowl, combine bread and sugar. Set aside. In ... a plain bread pudding. My husband, Tom, suggested adding some pecans, then I decided to add the pie filling. These ingredients make the ... and even more delicious.

In a large bowl, combine bread and sugar. Set aside. In ... Cut into squares. Serve warm or cold. Serve with whipped cream or Butterscotch Sauce.

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