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Tip: Try cobbler evaporated milk for more results.
Results 1 - 10 of 16 for peach cobbler evaporated milk
Preheat oven to 350°F. Place ... and stir in evaporated milk. Pull out pan and ... not stir. Bake at 350°F for 30 to 45 minutes or until brown.
Cut up fruit of choice ... in 1 cup evaporated milk. Melt butter in 13 ... 55 minutes at 350 degrees. Serve with whipped topping or ice cream.
Mix flour, sugar, baking powder, and milk into a bowl. Melt butter ... 350 degrees for 25 minutes. (You can use other fruit instead of peaches.)
Melt butter in 8 x 11 inch baking dish. Pour peach filling evenly into dish. Mix ... brown. Other fruit pie filling may be used instead of peach.
Mix flour and sugar together. Add milk and vanilla flavoring. Mix all ... on top of mixture and top with butter. Cook at 325°F for 1 hour.
Pour peaches and juice into a dish. Pour milk over peaches. Pour cake mix ... peaches. Cut butter over top. Bake in a 325 degree oven for 1 hour.
Melt butter. Stir together Bisquick and sugar. Add milk and mix well. Add butter, ... peaches are not available, canned peaches may be substituted.
Spray inside of a slow cooker with non-stick spray. Place peaches in bottom of cooker and sprinkle with corn starch. Mix well. Drizzle with ...
Melt butter in a 9"x13" ... together. Stir in milk. Pour over butter. Add ... for 30 minutes or until browned. Delicious with vanilla ice cream.
10. BABY CAKE
Preheat oven to 325 degrees. ... minutes. Mix brown sugar, dash of salt, evaporated milk and butter; cook over medium heat. Pour over warm cake.
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