Pavlova Tartar - Recipes

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Results 1 - 10 of 15 for pavlova tartar

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1. AUSTRALIAN PAVLOVA

Combine egg whites (at room ... vanilla, cream of tartar and salt. Beat to soft ... or more. Top pavlova with fresh sweetened strawberries, bananas ... is delicious with pavlova.

2. HAZELNUT PAVLOVA WITH COFFEE CREAM

Preheat oven to 300°F. Draw ... and cream of tartar. Beat egg white mixture ... nuts. Cover loosely. Chill for 2 to 24 hours. Serves 12 to 16.

3. PAVLOVA

1. Preheat oven to 275 ... and cream of tartar together in a bowl until ... and lightly browned. Pavlova will remaining moist inside. Cool ... Serve immediately. 4-6 portions.

4. NEW ZEALAND'S FAMOUS PAVLOVA

In a blender, blend the ... and cream of tartar. Place on greased paper ... strawberries and kiwi fruit on top. Serve with whipped topping or ice cream.

5. PAVLOVA

"Australian Dessert" named to honor famous ballerina "Pavlova". Beat egg whites until ... and cream of tartar last. Butter and flour a ... a fairly fast speed.

6. PAVLOVA

Beat egg whites until frothy; add cream of tartar and continue to beat until ... To serve: Cover Pavlova with whipped cream and fresh ... strawberries. Refrigerate until set.

7. NEW ZEALAND PAVLOVA

Heat oven to 400 degrees, ... with cream of tartar until stiff. Add 4 ounces ... Bake one hour, cut up kiwi fruit or strawberries to decorate.

8. PAVLOVA

Preheat oven to 275 degrees. ... and cream of tartar until soft peaks form. Gradually ... cream and then top with raspberries or strawberries.

9. PAVLOVA

Preheat oven to 250 degrees. ... and cream of tartar until soft peaks form; gradually ... strawberries and kiwi fruit over top. Makes 8 servings.

10. PAVLOVA

In a large mixer bowl, ... teaspoon cream of tartar at high speed until frothy. ... with kiwi slices. Spoon raspberries in the center of meringue.

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