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Results 1 - 10 of 20 for baked fried okra
Combine flour, salt, baking powder, pepper, egg, butter and milk. Mix well. Batter will be thick. Coat onion rings well in batter. Drop ...
Parboil okra pods 8 to 10 minutes ... Place on paper towels to absorb excess oil. May be served as a snack or with a sandwich instead of potatoes.
3. FRIED OKRA
Chop okra. Let dry. Put in flour, then batter, then back in flour. Fry in deep fat.
Mix all ingredients; pour over cut okra. Drop in hot oil. ... is not needed for one meal, the extra can be kept in the refrigerator for 5 days.
In a bowl, stir together ... paper towels. Batter fried chicken can be made by ... chicken breast cut into 1 inch cubes. Dipped in batter and fried.
Mix first 8 ingredients. Mix ... beaten eggs over okra mixture and combine. Add the ... fritters until they are well browned, turning as needed.
Mix first 7 ingredients in ... powder, and add okra. Heat 1 inch of ... crowding fritters. Turn and brown both sides. Makes about 36 fritters.
Mix first 8 ingredients. Mix ... the eggs over okra mixture and combine. Add meal ... by tablespoons into hot oil and cook until well browned.
Wash and trim okra. Cut into 1/2-inch slices ... and let brown about 4 or 5 minutes. Drain on paper towels. Repeat with rest of okra. Serve hot.
Preheat oven to 350 degrees. ... layers of tomatoes, okra, onion, green pepper and ... Cover with foil. Bake for 30 minutes. Remove foil, ... 6 (1 cup) servings.
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