Results 1 - 10 of 128 for no cook peanut butter fudge

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Combine syrup, peanut butter, salt, butter and vanilla. ... Press into a buttered 8-inch square pan. Chill until firm. Cut into 2-inch squares.

Melt butter and peanut butter. Mix dry ingredients and ... vanilla. Mix well. Pour into greased 9x9-inch pan. Cool. Cut into squares and serve.

Combine syrup, peanut butter, salt, butter and vanilla. ... into a buttered 8-inch square pan. Chill until firm. Cut into 2-inch squares. . Bury

In large bowl, mix peanut butter, corn syrup, powdered sugar ... balls. Place in refrigerator to chill. For variety, add raisins, coconut or nuts.

Chocolate fudge: Add 2 to 3 ... you melt your butter. Melt butter, remove from heat, stir in peanut butter and vanilla. With fork ... be stored in refrigerator.



Melt butter. Sift sugar and cocoa. ... blend. Add vanilla, peanut butter and nuts; beat mixture ... Refrigerate until firm. Cut in 1 inch pieces.

Mix sugar and cocoa. Add vanilla and butter. Beat with electric mixer, then add peanut butter. It is very stiff. ... refrigerate for a few hours or more.

Melt butter, take off heat, add peanut butter, and stir until peanut ... and powdered sugar, mix well. Pat in a greased 8 inch square cake pan.

Melt butter, take off stove, add peanut butter and vanilla then add ... hand. Press in pan. Refrigerate and cut into squares after about 3 hours.

Melt butter, add peanut butter, and vanilla. Then mix in sugar and pat in pan. Cut after cooling in refrigerator.

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