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mortons natures seasoning
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mortons natures seasoning
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1.
BEST EVER PRIME RIB
Set rib roast out to come to room temperature.
Season
with all the ingredients but ... temperature while you roast without opening the oven door.
Ingredients: 7 (roast .. salt .. sauce ...)
2.
EXCELLENT BREAKFAST CASSEROLE
This is best prepared a ... & half and
Natures seasoning
. Put cheese on top ... shredded Swiss cheese for a quiche lorraine type of casserole. . Lyons
Ingredients: 5 (cheese .. half .. potatoes ...)
3.
RHONDA'S LIP SMACKIN' MAC SALAD
Prepare macaroni using package directions. ... finely. Dice eggs.
Season
to taste. This salad is ... sometimes necessary to add more Nature's
Season
.
Ingredients: 6 (celery .. eggs .. macaroni .. season ...)
4.
RACHEL'S SPICY LEMON CHICKEN
Note: All spices may be whatever brand you can find except for the McCormick roasted garlic & herb, and the Lawry's lemon pepper. Although ...
Ingredients: 11 (away! ...)
5.
YANKEE BLACK EYED PEAS
Saute celery in Pam until tender, about 4 minutes. Drain black eyed peas and add to celery. Add salsa and cook over medium for about 8 ...
Ingredients: 6 (cheese .. pam .. peas ...)
6.
PORK TENDERLOIN WITH ONION & PEPPERS
Marinate the tenderloin for several ... garlic powder and
Morton Natures Seasons
. Wrap up tight in ... them. Excellent meal in 30 -45 minutes.
Ingredients: 7 (marinade .. onion .. seasons ...)
7.
ARTICHOKE & SHRIMP DIP
Mix all ingredients and refrigerate overnight. Serve with crackers.
Ingredients: 6 (cream .. mayonnaise .. onions ...)
8.
PORK CHOP CASSEROLE
Saute onion and celery in ... sprinkle with Nature's
Seasons
. Mix water, soup and ... approximately 1 hour. Cover for about 40 minutes of cooking time.
Ingredients: 10 (cream .. morton .. onion .. pam .. peas .. soup ...)
9.
SPICY SOUTHERN WINGS WITH HOT SAUCE
Clean wings and pat dry. Mix flour and
seasonings
together. Roll wings in flour ... raw vegetables - carrots, celery, bell pepper and broccoli.
Ingredients: 8 (sauce .. seasonings .. wings ...)
10.
ZUCCHINI SOUP
Cook and stir bacon until light brown, drain off all but 1 tablespoon of fat. Cook onion and garlic until tender. Stir in remaining ...
Ingredients: 8 (basil .. cheese .. garlic .. onion ...)
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RECIPE PULSE
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