Results 1 - 10 of 54 for molasses crumb cake

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Mix flour, sugars, salt, and ... it resembles coarse crumbs using a pastry blender, two ... cup, combine the molasses, boiling water, and baking ... or two layer cake pans. Sprinkle the cup of ... minutes (layer cake pans).

Cream butter and add sugar ... beat. Stir in molasses. Sift together flour, salt, ... square pan. Sprinkle crumb topping on batter and bake ... top of unbaked cake.

Combine flour, sugar, brown sugar ... topping. Add remaining ingredients to make batter. Pour in large (12 x 15 inch) cake pan (greased). Bake.

Put shortening in bowl, add ... melt, then add molasses with soda then dried bread crumbs and raisins. Add flour, salt, ... pan or layer cake pan. Bake at 325 degrees ... knife comes out clean.

Mix hot water and baking ... sugar, melted butter, molasses, cold water, hot water ... cup butter into crumbs; sprinkle on top of ... degrees for 45 minutes.



Sift flour, sugar, soda, salt ... Then add eggs, molasses, milk and vanilla. Mix ... sprinkle on the cake and bake in a 350 ... for about 25 minutes.

Set aside a scant 3/4 cup of crumbs for topping. Pour into greased ... square pan. Sprinkle remaining crumbs on top. Bake 1/2 hour at 350 degrees.

Mix flour, sugar and butter for crumbs. Save 1 cup for topping. Mix Karo, molasses, baking soda and water. ... Bake at 350 degrees for 40 minutes.

Mix into crumbs, save 3/4 cup for ... 3/4 c. baking molasses Dissolve baking soda in hot ... floured 9"x13" pan at 350 degrees for 45 minutes.

Mix all above ingredients. Remove ... mixture. Also add molasses, egg and milk to ... topping over batter. Bake at 350°F for 35 to 40 minutes.

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