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mexican pork chops
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mexican pork chops
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1.
EASY MEXICAN PORK CHOPS
Place taco seasoning in a ... bag. Place each
pork chop
in the bag one-by-one and ... of the
pork chops
. Heat a non-stick skillet ... corn, etc. Serves 4.
Ingredients: 4 (chops .. oil ...)
2.
PORK CHOPS, MEXICAN STYLE
In a 12-inch skillet with oven-proof handle, brown
pork chops
on both sides in oil; ... serving. Garnish with parsley (optional). Makes 6 servings.
Ingredients: 11 (corn .. oil .. olives .. onion .. rice .. soup ...)
3.
MEXICAN PORK CHOPS
Salt and pepper
pork chops
while browning. Place in baking ... hour or until
chops
are tender. Cover with foil while baking. Bake at 350°F.
Ingredients: 5 (mushrooms .. sugar ...)
4.
MEXICAN PORK CHOPS
Trim excess fat from
chops
; in a skillet cook ... baking dish. Arrange
pork chops
atop. Cover and bake ... more or until meat is tender. Serves 4.
Ingredients: 10 (onion .. peppers .. rice .. sauce ...)
5.
MEXICAN PORK CHOPS AND BEANS
Preheat oven to 350 F. ... blend ingredients. Place
pork chops
in bag. Spoon beans and ... minutes. Let stand in bag 5 minutes. Makes 4 servings.
Ingredients: 9 (flour .. juice .. salsa .. size ...)
6.
MEXICAN PORK CHOPS
Saute
pork chops
in olive oil in a ...
chops
and cover. Reduce heat to low; cook 20-25 minutes or until all liquid is absorbed and rice is done.
Ingredients: 11 (cube .. lbs. .. oil .. rice .. sherry ...)
7.
MEXICAN PORK CHOPS AND BEANS
Preheat oven to 350 degrees. ... blend ingredients. Place
pork chops
in bag. Spoon beans and ... Let stand in bag 5 minutes. Makes 4 servings.
Ingredients: 9 (cubes .. flour .. juice .. salsa ...)
8.
BAKED MEXICAN PORK CHOPS
Put
chops
in baking dish; cover with ... degrees (baking time will vary depending on size of
chops
). When done, serve. Rice makes a nice side dish.
Ingredients: 2 (chops ...)
9.
MEXICAN PORK CHOPS, LOW CAL
Pan fry
chops
, slowly over medium burner. ... instead of butter. Top with chopped green onions. Also, add sliced zucchini to sauce if you like.
Ingredients: 6 (fat .. garlic .. potatoes .. sauce ...)
10.
MEXICAN PORK CHOPS & BEANS
Heat oven to 350 degrees. ... powder; shake bag to mix. Put in
pork chops
, put beans and green peppers on top of
chops
. Bake for 35 to 40 minutes.
Ingredients: 9 (bag .. beans .. flour .. juice .. salsa ...)
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