Results 1 - 10 of 329 for mexican picante sauce

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Just mix these together, to ... good if your sauce is so aromatic that it ... super-hot sauce. Salsa picante is good for many things. ... claiming to be Mexican. To this salsa, you ... it, fresh, yourself! .

Brown ground beef, drain and set aside. Combine picante sauce, water and spaghetti sauce. ... remaining cheese and onions. Bake 5 minutes longer.

Preheat oven to 375°F. Mix ... grease off. Mix sauce ingredients together while loaf is baking. ... on top and bake another 10 to 15 minutes.

The cream of mushroom soup allows the dip to stay creamy even after refrigeration. Brown ground beef. Add all ingredients into a Crock-Pot ...

Preheat oven to 350°F. Heat oil in large skillet over medium-high heat. Sauté onion, bell pepper and jalapeno in oil for five minutes or ...



Combine all ingredients in slow cooker, cover and cook on high for 2 hours or until heated through. Stir once or twice. Serve with Tortilla ...

Brown ground beef and sausage, draining excess liquid. While meat is cooking, put cheese and salsa in Crock-Pot on high heat. When meat is ...

Heat on low until cheese is smooth. Dip taco chips.

Preheat oven to 400°F. Partially ... corn. Drain the Mexican corn, then add. Add just ... meat, then spread picante sauce over cheese. Pour remaining cornbread ... 60 minutes. Freezes well.

Cook noodles to tenderness; rinse and drain. Combine all ingredients and refrigerate for 2 to 3 hours.

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