Preheat oven to 350°F. In ... onions, mushrooms, and celery. Season to taste with ... Stir in grated carrot; remove from heat. Cool ... over top of meatloaf. Bake on middle rack ... slicing. Makes 8 servings.
STUFFING: Saute onion and celery in butter. Add wine, salt ... shut off burner. MEATLOAF: Mix all ingredients together ... with stuffing. Place carrots down the center and parsley ... to carrots and parsley.