Meat Spring Rolls - Recipes

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Tip: Try spring rolls for more results.

Results 1 - 10 of 14 for meat spring rolls

1 2 Next

1. FRIED SPRING ROLLS

Shell and devein shrimp. Thinly ... won ton wrapper. Roll up and fold the edge, ... Yield: 20-30 Fried Spring Rolls. In a saucepan combine ... constantly until mixture thickens.

2. JAPANESE SPRING ROLLS

1. Place Chinese mushrooms in ... 2. Slice sukiyaki meat into strips and place in ... heat. To make spring rolls: 5. Mix some cornstarch ... a nice red appearance.

3. SPRING ROLLS

1. After cutting the meat into string shapes, marinate with ... shrimp, finely chopped spring onions, stir fry another 1/2 ... is toward you, roll once, then fold right side ... deep fry spring rolls ten at a time. Use ... sauce and brown vinegar.

4. CHINESE SPRING ROLL SALAD

1. Cut the carrot and ... sauce and warm spring roll skins. Pour the seasoning sauce ... of the spring roll skin, roll and fold one end and eat.

5. SPRING ROLLS

Cook pork in pan without oil until the meat turns white (do not over ... well. Take egg roll wrap and separate; place 2 ... then place your spring roll in the pan and ... serving add ground peanuts.

6. THAI SPRING ROLLS

Heat vegetable oil in frying ... pork, shrimp, crab meat, bean sprouts, eggs, green ... and wrap with spring roll skins (Kroger, oriental grocery). Roll ... pineapple, if you like.

7. SPRING ROLLS (LUMPIA)

(Chicken, ground beef, ground pork ... Mix with: Saute meat mixture for 3 minutes. Remove ... edges over, then roll. Moisten top edge with ... deep-fryer and fry rolls until golden brown and crisp. ... at commissary; oriental section.

8. SPRING ROLLS

Heat a wok or a ... hot, add the meat of your choice. Fry it ... a sheet of spring roll, spread 1 1/2 teaspoons ... frying and fry rolls until golden brown. Drain them ... the spring rolls in.

9. EGG ROLLS (SPRING ROLLS)

Make batter of eggs, water ... pile. The filled rolls may be frozen before frying. Prepare all vegetables, saute meat and sauces. Do not overcook ... barbecued pork. Serves 50.

10. EGG ROLLS (Spring Rolls)

Combine and set aside: 1/2 ... wok, saute the meat and mushrooms for 2 minutes. ... On each egg roll skin, place about 1/4 cup ... until ready to serve.

1 2 Next

Top of page

—Recipe Index—

Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables