Tip: Try potato vegetable broth for more results.

Results 1 - 10 of 28 for mashed potato vegetable broth

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Preheat oven to 400°F. Brown ... add bouillon (beef broth) and about one heaping ... add corn or vegetable of your choice on top ... the prepared instant mashed potatoes on top. Add some ... for about 30-35 minutes.

Cut steak into serving size ... and pepper with broth until smooth. Add to pan ... bring to boil over medium heat. Cook and stir for 2 minutes.

Brown the beef in oil ... paste, flour and broth. Add the cooked vegetables. Transfer all the ingredients ... plate. Top with mashed potatoes, dot with butter and ... oven for 30 minutes.

In medium size saucepan over ... until wilted. Add broth; bring to full rolling ... heat; whisk in potato flakes, evaporated milk and pepper. ... onion. Makes 4 servings.

Heat oil; add peppers, onions ... well. Add beef broth, ketchup and Worcestershire sauce, ... 10 minutes. Add vegetables. Spoon into 2 1/2 ... potatoes are lightly browned.



In a kettle, heat oil ... seconds. Add wine, broth, tomato sauce, vinegar, brown ... stick and bay leaf. Sprinkle with parsley. Serve over rice.

Carrots, peas, peppers, mushrooms. Saute ... meat mixture and vegetables and pour into a 9x9 ... dish. Top with mashed potatoes and dot with butter. ... the potatoes have browned.

Preheat oven to 350 degrees. ... thick. Brown in vegetable oil. Break meat into thick, ... flour, and beef broth. Cook, stirring constantly for ... casserole dish. Spread potato topping mixture over meat. Run ... 35 minutes. 6 servings.

Simmer first 5 ingredients in broth until tender. Add flour and ... milk. Stir into vegetables and bring to a boil. ... broccoli and cauliflower last.

Over medium-low heat, heat first ... Steam or microwave vegetables, either all 3 or any combination. Mix into potato mixture. Add milk to desired ... and parsley to taste.

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