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Tip: Try pork loin chops for more results.
Results 1 - 10 of 17 for marinated pork loin chops
In small bowl, combine all ingredients except pork; mix well. Place pork ... Tastes great with Marinated Pork Roast (recipe above). To ... about 1 1/2 cups.
Mix olive oil, soy sauce ... bag (Ziploc). Add pork chops and set the bag in ... the chops in 1/4 to 3/8-inch slices across the grain and serve.
Place country pork rib slices in a large ... begins to pull away from bone (about 195°F internal temperature). Serve with hot foiled potatoes.
Arrange pork chops in one layer in a ... coals (or gas grill set on medium), for 7-8 minutes on each side, or until they are just cooked through.
Combine all but pork chops in a small sauce pan. ... 4 hours. Remove chops. Reserve marinade. Grill or broil, brushing with reserved marinade.
In the butter, gently saute ... put in the pork and marinate it in the ... sauce. Strain the sauce into a warmed gravy bowl containing the capers.
In screw top jar, combine all ingredients except pork chops. Shake well. Place chops ... for 5 minutes or until pork is done. Makes 4 servings.
Place pork loin in large glass or plastic ... until meat thermometer reads 155°F. Cover with foil and let rest for 15 minutes before carving.
Combine first 6 ingredients in ... refrigerator overnight. Remove chops and place 4 to 5 ... pink, turning and basting occasionally. Serves 6 to 8.
Mix above ingredients. Marinate chops in sauce for 24 hours in the refrigerator. Baste chops with sauce while grilling for 30-40 minutes.
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