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Results 1 - 10 of 98 for marinated green beans
Bring to a boil all ingredients except the beans. Simmer mixture 1 minute, ... minutes more. Cool and refrigerate overnight. Keeps well. 'Connor
Rinse, pat dry and halve ... set aside. Cut green beans into 1 inch pieces (about ... Cool, cover and refrigerate at least 2 hours before serving.
In medium saucepan combine all ... except mushrooms and green beans. Bring to a boil. ... Variations: Add pimentos or red bell peppers for color.
Mix together first 5 ingredients ... occasionally. Mix all sauce ingredients together. Drain green beans before adding sauce. Fold sauce into beans.
Cook bacon and set aside. ... brown sugar. Place green beans in baking dish, stir in ... marinate 4 to 6 hours. Bake at 325 degrees for 1 hour.
Combine green beans and sliced onions; set aside. ... overnight. Yields: about 6 servings. You may stir several times while beans are marinating.
Cook green beans and drain. While beans are ... hot green beans and blend together well. Let stand to marinate. Serve hot or at room temperature.
Remove strings from green beans; wash thoroughly. Cut each ... mixture. Cover and refrigerate overnight. Yield: 6 servings (43 calories per serving).
Mix green beans, peas, onions, green pepper, ... until sugar is dissolved. Pour over bean mixture and marinate overnight, stirring several times.
Heat vinegar and sugar to ... mixture over the green beans and onions. Cover tightly (Tupperware ... best) and marinate overnight before serving.
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