Tip: Try cherry jelly for more results.

Results 1 - 10 of 28 for maraschino cherry jelly

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Pour syrup into large saucepan; ... Add the liquid pectin and boil 1/2 minute. Pour into sterilized small jelly glasses and seal with paraffin.

Sift flour, baking powder, salt ... thin coat of jelly. Sprinkle with golden raisins ... foil and frozen, if desired. Makes 4 (8-inch) rolls.

Make sure there are no ... Fold in the cherry/almond/flour mixture until well incorporated. ... the hot water until you're ready to use them.

Preheat oven to 350°F. In large bowl, combine flour, baking powder, baking soda and salt. Stir in melted butter and brown sugar in small ...

Preheat oven to 350 degrees. Lightly grease large round pizza pan. Flour hands. Press cookie dough evenly on pan. Sprinkle with topping ...



Kids love this cookie, and it's so easy to make, you will too! Ingredients for 12 servings. Preheat oven to 350 degrees. In large bowl, ...

Turn oven to 350 degrees. In a large mixing bowl beat butter with electric mixer on medium speed 30 seconds or until softened. Add sugar ...

Dissolve gelatin in boiling water in a bowl. Stir in cold water. Chill until thick and syrupy. Fold in pineapple chunks, orange segments, ...

Mix the above fruit and chill overnight. Whip cranberry sauce and blend into the fruit. Re-chill 2 or 3 hours. Cranberry sauce may be added ...

Drain cherries, reserving syrup. Chop ... tablespoon lemon juice, salad dressing and pecans. Spread over frozen cherry layer. Freeze until firm, unmold.

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