| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 28 for maraschino cherry jelly
11. COOKIE PIZZA
Preheat oven to 350 degrees. In large bowl combine flour, baking powder, baking soda and salt. Stir in melted butter and brown sugar. In ...
12. ENGLISH TRIFLE
Line large bowl with half ... Spread with currant jelly. Add the rest of ... Refrigerate until custard is set. Top with whipped cream and cherries.
Cream the butter and add ... the indentation with jelly or with a red or green maraschino cherry half. Bake in a moderate ... cookies are quite fragile.
Dissolve gelatin in boiling water; add food coloring; stir in pineapple. Chill until partially set. Meanwhile, thoroughly combine cottage ...
Make Jello using the juice from drained pineapple. Add water to make up 2 cups. When Jello starts to jell, whip in cottage cheese, then add ...
16. FRUIT SALAD
Drain all fruits. Whip cranberry sauce and mix with fruit. Whip heavy cream, then add the rest of ingredients of topping. Place cream ...
17. JELLIED AMBROSIA
Soften gelatin in a little cold water. Add boiling water and sugar and stir until dissolved. Add remaining juices and chill until partially ...
18. CHERRY NUT ROLL
Mix dry ingredients with softened ... 3 teaspoons of jelly on each roll. Roll up ... Bake at 325 degrees for 30 minutes or until lightly brown.
19. TRIFLE
Pull into bite size pieces ... sponge cake and jelly, drizzling each cake layer ... almonds and a cherry. Can also be made in one large trifle dish.
20. PIZZA COOKIE
Preheat oven to 350 degrees. In large bowl, combine flour, baking powder, soda and salt. Stir in butter and brown sugar. In small bowl, ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables