Layer Beef Casserole - Recipes

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Results 1 - 10 of 310 for layer beef casserole

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1. LAYERED GROUND BEEF CASSEROLE

Place alternate layers of ground beef, potatoes and onions in ... 30 minutes at 350 degrees. Yields: 6 to 8 servings. One of Steve's favorites!

2. LAYERED MACARONI BEEF CASSEROLE

Preheat oven to 375°F. Brown beef and cook macaroni shells according ... In an 8x8-inch casserole dish, line and cover the base with pepperoni. Layer beef, then shredded cheese (use ... through. Enjoy :) .

3. THREE LAYER BEEF CASSEROLE

Brown ground beef; drain fat. Stir in ... into shallow 3-quart casserole. Top evenly with noodles. ... shows off colorful layers. Serves 6 to 8.

4. LAYERED GROUND BEEF CASSEROLE

Cook ground beef with onion in skillet, stirring ... pepper to taste. Layer ground beef, potatoes and corn ... High (100% power) for 8 minutes.

5. LAYERED BEEF VEGETABLE CASSEROLE

Preheat oven to 350°F. Sauté ground beef, onions and green pepper ... baking dish. Alternate layers of carrots, rice and meat. Pour mashed tomatoes over casserole and cover. Bake for 2 hours.

6. LAYERED BEEF VEGETABLE CASSEROLE

Preheat oven to 350 degrees. ... pepper and ground beef, until beef is browned; ... 2 1/2 quart casserole. Alternate layers of rice, carrots and meat. ... bake for 2 hours.

7. LAYERED BEEF VEGETABLE CASSEROLE

Preheat oven to 350 degrees. Saute ground beef, onions and pepper until ... and meat. Pour mashed tomatoes over casserole. Cover; bake 2 hours.

8. LAYERED HAMBURGER CASSEROLE

Spray your 9x13 pan with ... of pan. Next layer 1/2 of the hamburger, then ... foil and bake on 350 degrees for 1 hour or until potatoes are done.

9. LAYERED GROUND BEEF CASSEROLE

In 2 quart casserole layer half the onion, celery and ... pepper. Top with beef; season with 3/4 teaspoon ... browned. Do not stir. Makes 6 servings.

10. LAYERED CHEESE AND BEEF CASSEROLE

Cook noodles as directed. Drain. In medium skillet, brown ground beef and onions, drain. Add tomato ... inch baking dish, layer half each of noodles, meat ... thoroughly heated. 8 servings.

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