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Results 1 - 10 of 29 for kraft caramel pecan pie
Preheat oven to 425°F. Place one pie crust in a baking dish. ... into crust. Melt caramels and milk in microwave-safe bowl ... pie filling. Place pecans on top and cover with ... brown. Makes 8 servings.
Ingredients: 10 (allspice .. cinnamon .. milk .. nutmeg .. pecans ...)
Prepare pie crust according to package directions ... tender. Remove pie from oven; immediately drizzle with caramel topping. Sprinkle with nuts.
Ingredients: 9 (apples .. crust .. flour .. pecans .. salt .. sugar ...)
Combine sugar, flour, cinnamon, salt ... cool. Top with Caramel Topping. Place caramels and milk ... 1/2 cup chopped pecans and spread over top of pie.
Ingredients: 11 (caramels .. cinnamon .. crust .. flour .. milk ...)
PIE: Preheat oven to 350 ... 1/2 gallon Bluebell Pecan Praline 'n Cream ice cream. ... Pour 1/2 jar caramel ice cream topping over nuts. ... chopped nuts and caramel.
Ingredients: 12 (cinnamon .. cream .. pecans .. sugar .. vanilla ...)
Combine caramels, water and butter in ... adding melted caramels. Stir in pecans. Pour into unbaked pie shell. Bake at 350 degrees for 45 minutes.
Ingredients: 9 (caramels .. halves .. salt .. sugar .. vanilla ...)
Place the caramels in a small boiler containing ... constantly. Add chopped pecans and mix well. Pour into unbaked pie shell. Bake at 325 degrees for about 30 minutes.
Ingredients: 9 (caramels .. eggs .. salt .. sugar .. vanilla ...)
Cook crusts according to directions. Brown pecan pieces in butter over low ... pour 1/2 the caramel syrup over each pie. Put remaining mixture over ... few minutes before serving.
Ingredients: 7 (cheese .. milk .. pieces .. whip ...)
Prepare pie crust according to package directions ... immediately drizzle with caramel topping. Sprinkle with nuts. TIP: ... browning. Serve for 8.
Ingredients: 9 (apples .. flour .. own .. pecans .. salt .. sugar ...)
Melt butter in large skillet, add coconut and pecans, cook until browned; cool. ... mixture in each pie shell, repeat with each ingredients, cover and freeze.
Ingredients: 10 (cream .. milk .. pecans .. shells .. sugar .. vanilla ...)
Preheat oven to 425 degrees. ... and place in pie plate. Bake 5 minutes. Melt caramels with 1/4 cup evaporated milk ... 1/4 cup over top of pie.
Ingredients: 12 (caramels .. cinnamon .. cloves .. crust .. milk ...)