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Results 1 - 10 of 49 for jiffy biscuit mixes
Rinse raisins in hot water; drain. Combine with biscuit mix, sugar, cinnamon and nuts. ... Bake at 350°F for 50 to 60 minutes. Cool on rack. .
Mix sweet potatoes, biscuit mix and sugar well, roll ... biscuits and bake at 400 degrees for 15 minutes. Can substitute canned sweet potatoes.
Mix Jiffy mix, cheese and milk together. ... butter. Brush over biscuits when done. Bake in a 450°F oven for 8 to 10 minutes. Yields 12 biscuits.
4. ZUCCHINI PIE
Mix all ingredients in bowl. Pour in greased 9-inch pie plate. Bake at 350°F for 40 minutes. Serves 6.
Put mix in quart bowl. Stir in ... directed. Important! Makes approximately 5 biscuits. Leftover ones can be split and toasted before serving.
Boil chicken, cook until tender. ... 1/4 cup flour, mix with 1 cup water to ... and chicken. Make biscuit dough using recipe on Jiffy box. Drop biscuit dough by ... minutes - 1 hour.
Beat ingredients together with spoon. If soft, add more biscuit mix. Bake on ungreased cookie sheet 10 to 12 minutes at 375°F.
Preheat oven to 375 degrees. ... oven to melt. Mix sugar, Jiffy mix and milk. Pour mixture ... 45 to 50 minutes or until dough is golden brown.
Mix according to directions. Add wheat germ. Bake according to directions. Make a crunchy, nutty flavor biscuit, extra good with home-made soup.
10. SAUSAGE BALLS
Mix together, if mixture is too dry add about 1/8 cup milk. Make into walnut-sized balls. Freeze. Bake as needed at 350°F for 35 minutes.
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