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Results 1 - 10 of 36 for jewel cake
Marinate fruits and raisins in brandy or juice overnight. Cream sugar, butter and egg. Sift together flour, soda, salt and spices; stir in. ...
Bake the chocolate cake according to directions; cook in ... milk and caramel over cake. Let cool. Spread Cool Whip very thick on top of cake.
Prepare the orange, cherry, and lime gelatin separately, using 1 cup boiling water and 1/2 cup cold water for each. Pour each flavor into a ...
4. JEWEL CAKE
Dissolve lime gelatin in 1 ... small squares and fold into lemon mixture. Pour into spring form pan or Jello mold or cake pan. Chill until firm.
5. JEWEL CAKE
Prepare first 3 flavors of Jello, using 1 cup hot water and 1/2 cup cold water for each. Pour into separate pans (8 x 8 x 2 inches) and ...
Mix each (orange, cherry and lime) favor of Jello separately in 1 cup boiling water. Stir until completely dissolved. Then add 1/2 cup cold ...
Prepare the orange, cherry and lime gelatins separately, using 1 cup boiling water and 1/2 cup cold water for each. Pour each flavor into ...
Oven 300 degrees. Line loaf pan with aluminum foil. Mix all ingredients, leaving whole unless otherwise specified. Spread evenly in a bread ...
Prepare orange and cherry and lime Jello using 1 cup boiling water and 1/2 cup cold water for each. Pour each into a separate 8"x8" pan. ...
10. JEWEL FRUIT CAKE
In a very large bowl or pot mix all fruit and nuts thoroughly. In a small bowl, beat the eggs. Mix with fruit good. Add vanilla; stir well. ...
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