Italian Cream Sauce - Recipes

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Results 1 - 10 of 37 for italian cream sauce

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1. WINE CREAM SAUCE

Heat a few tablespoons of ... Pour in the cream and simmer over low heat until sauce is thick and creamy, about ... little cream or chicken broth.

2. SOUR CREAM DIP

Combine ingredients. A blender may be used, but for extra texture, grate in some onions. If desired, a portion of the onions may be browned ...

3. HALIBUT WITH ITALIAN CREAM SAUCE

Preparation time: 10 minutes. Baking ... 6. To prepare sauce, melt butter in a ... low heat. Add cream, milk, oregano, salt and ... haddock or fresh tuna.

4. PENNE WITH SAUSAGE CREAM SAUCE

Cook sausage in large skillet ... to skillet, add cream and simmer until sauce thickens slightly, about 5 minutes. ... Parmesan cheese. Serves 6.

5. CREAMED SHRIMP ITALIAN RED SAUCE

Simmer red sauce until slightly thickened, slowly add heavy cream, stirring briskly. Add shrimp, cook 5 minutes. Pour over cooked linguine.

6. BOW TIE PASTA WITH SAUSAGE, TOMATO IN CREAM SAUCE

Heat oil in a large ... brown. Add tomatoes, cream and salt. Simmer until mixture ... until tender. Serve sauce over pasta, garnish with chopped parsley and Parmesan cheese.

7. BOWTIE PASTA WITH PINK CREAM SAUCE

In heavy skillet over medium ... minutes. Add tomatoes, cream and salt. Simmer until thickens slightly (sauce will be watery), about 14 ... and sprinkle with parsley.

8. BEEF RAVIOLI IN BASIL-CREAM SAUCE

Prepare ravioli by boiling in ... chiles, basil and cream; bring to a boil. ... coat. Quick and easy and yummy. Serve with garlic toast and salad.

9. TORTELLINI WITH VODKA AND TOMATO CREAM SAUCE

Melt butter with olive oil ... tomatoes. Cook until sauce thickens and almost no liquid ... 25 minutes. Add cream, vodka and red pepper, ... or parsley and serve.

10. PENNE WITH VODKA AND TOMATO CREAM SAUCE

Melt butter with oil in ... 25 minutes. Add cream, vodka and red pepper and boil until thickened to sauce consistency, about 2 minutes. Season ... and serve. 4 servings.

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