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Results 1 - 10 of 11 for irish oatmeal bread
Preheat oven to 350 degrees. Grease well a 9 1/2 x 5 1/4 x 2 3/4 inch loaf pan. In a large bowl, mix flour, oats, baking powder and salt. ...
Mix flour, oatmeal, sugar, salt and baking ... in greased 8 inch cake pan. Cut 2 slits in the top of dough. Bake at 375 degrees for 50 minutes.
In a large bowl, mix flour, oats, baking powder, and salt. Beat egg, honey, and milk together. combine with dry ingredients, stir to mix. ...
Soak overnight. Next a.m. add: 1 tsp. baking soda Sift together, knead, shape into 2 round loaves. Bake on cookie sheet 350 degrees, 40 ...
Grease 9 x 5 x 3 inch loaf pan. In large bowl put in flour, oats, baking powder and salt. Beat egg, honey and milk well. Pour egg mix into ...
Preheat oven to 350 degrees. Grease well a 9 x 5 x 3 inch loaf pan; set aside. In a large bowl, mix flour, oats, baking powder, and salt. ...
Dissolve yeast in 1 cup ... mixture. Mix in oatmeal and 6 cups of the ... before slicing. Yield 3 round loaves. First place blue ribbon 4-H winner.
Day before making bread, mix oats with buttermilk ... 350 degrees for 55 minutes or until well browned. (May add raisins to this recipe as well.)
Mix all ingredients together and placing in 2 pie plates patting tops with buttermilk and making a cross on each. Bake at 400 degrees for ...
Dissolve yeast in 1 cup ... mixture. Mix in oatmeal and 5 1/2 cups whole ... degrees for 30 minutes or until golden brown. Remove to wire racks.
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