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Results 1 - 10 of 149 for hummingbird cake 9x13 pan
Butter and flour three 9-inch round cake pans. In large bowl, combine ... cake is called "Hummingbird Cake" because it tastes so ... while you eat it.
Combine dry ingredients. Add eggs ... not beat or cake will be tough. Stir in ... x 13 inch pan (or two 9 inch round ... Sprinkle pecans on top.
Sift and mix dry ingredients ... and floured tube pan. Cream mixture together. Spread between layers. Mix together and frost cake when cooled.
Combine first 5 ingredients in ... tube or Bundt pan. Bake at 325°F for 1 hour or until cake tests done. (Insert a toothpick ... place on serving plate.
Combine dry ingredients. In another ... floured 9 inch cake pans. Bake at 350°F for ... If desired, sprinkle nuts on top of cake after frosting.
Combine first 5 ingredients in ... floured 9-inch round cake pans. Bake at 350°F for ... cake. Spread frosting between layers and on sides.
Combine first 5 ingredients in ... 9 inch round pans. Bake at 350 degrees ... completely. Ice with Cream Cheese Frosting. Beat until light and fluffy.
Sift flour and measure/sift all ... not beat. Tube pan or bundt pan - 325 ... and frost cooled cake. This makes a large ... one. Serves 12 to 15.
Blend dry ingredients; add eggs, ... 9 x 13 pan with cooking spray. Spoon mixture ... canned whipped cream cheese frosting. Sprinkle with nuts.
10. HUMMINGBIRD CAKE
Combine dry ingredients in a ... floured 9-inch round cake pans. Bake at 350°F for ... and sides of cake. Sprinkle with 1 cup chopped nuts.
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