Results 1 - 10 of 182 for how to make pasties

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Trim steak of all fat ... 2 cups potato to 1 cup each of onion ... before making up pasties, drain mixture in a ... sealing to help make a better seal. Bake pies ... for lunches and picnics!

Preheat oven to 400°F. To make pastry, rub together flour and ... To identify which side is which, initial one side to indicate its contents.

When precooking vegetables, undercook slightly ... at top. Pinch to seal. Brush with egg water mixture. Place pasties on a baking sheet and ... golden and crisp. Makes 6 pasties.

Line a casserole dish with ... lined baking sheet. Make 4 mounds of mixture on ... Brush tops of pasties with 1 egg white beaten ... the top crust to allow steam to escape. Bake ... quickly in your oven.

100 year old Cornish pasty ... also as Cornish Pasties, these old-timey turnovers are ... Cornish pasty is to bring both sides of the ... a fluted fashion. Make a small slit to form ... one pasty per person.



Using large bowl combine all ... of the gravy to make it relatively moist. Prepare the ... your lunch pail with some brown bread or cole slaw

A Cornish Pasty is a ... floured work surface to about 1/4-inch thickness or thick ... or baking sheet. Makes about 4 medium sized pastys. , Minnesota

Cut shortening into flour and ... dough almost clings to side of bowl. Chill. Divide ... hours. Serve with ketchup. Freezes well. Makes six pasties.

Cook beef, onions, celery, carrots, ... of the gravy mix packets and add the other ingredients. Serve over pasties. Makes 8 pasties. Serves 8.

CRUST: Melt Crisco in boiling water and add to flour and salt a little ... Repeat for other pasties. Place on greased baking ... 1 hour. Serves 4.

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