Results 1 - 10 of about 990 for cabbage beef rolls

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The idea of stuffed cabbage leaves was brought by immigrants ... leaves. Combine ground beef, salt, pepper, sage, rice, ... onion. From into rolls similar in shape and size ... 6 to 8 servings.

Preparation Time: Approximately 20 minutes ... leaves from the cabbage head; set aside the remaining ... minutes. Add corned beef hash, breaking it up with ... each cabbage leaf. Roll, tucking the ends in. Arrange cabbage rolls, seam side down, in ... cabbage in this recipe. e

Remove 10 whole cabbage leaves. Place in small amount ... on each leaf. Roll. Line casserole with balance of leaves, then rolls, then tomato soup, and ... hours. Makes 10 rolls.

Add corned beef brisket and water to cover ... tender, drain. Parboil cabbage leaves. On each leaf, place ... of leaf and roll tightly. Repeat until leaves are ... skillet, place cabbage rolls. Add caraway seeds; place ... is melted. Serves 6.

Combine hash and onion; form in 8 (3 inch) rolls. Core loose head of cabbage; separate leaves. Pour boiling ... pepper; place corned beef roll on each leaf. roll ... (350 degrees) 20 minutes.



Remove 10 outer leaves of cabbage. Cover leaves with boiling ... over and place rolls, seam side down in ... rolls. Yield 10 rolls (4-5 servings).

Pour enough boiling water over cabbage leaves to cover, let stand ... salt, pepper, ground beef and egg. Drain cabbage leaves, ... uncovered, 1/2 hour longer.

Steam cabbage leaves until tender. Fill with barley-beef mixture. Form balls and fasten ... fry pan, place rolls in pan. Cook over low ... lightly browned, 20-30 minutes.

Combine first seven ingredients; form rolls the size of small sausages. Wash cabbage and select 12 of the ... If desired, top with sour cream.

Cook barley with 1/2 teaspoon ... set aside. Blanch cabbage leaves in boiling water to ... portions. Place cabbage rolls in large greased baking pan. ... immediately. Makes 6-8 servings.

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